User Guide of FISHER PAYKEL RGV3-366-L Gas Range
Professional style with power. 17,000 BTU gas burners paired with a large capacity gas oven.
- Top burner heat of 17,000 BTU, for seriously fast boiling
- Convection oven with 5.3 cu ft total capacity
- Non-tip full-extension shelves in main cavitiy for safe removal of hot dishes
- Made from quality materials and real stainless steel
DIMENSIONS
FEATURES & BENEFITS
Generous capacity
Featuring a generous total capacity of 5.3 cu ft, with enough room to fit a 32 lb turkey and full-sized baking sheets.
Cooktop power
Sealed Dual Flow Burners™ deliver cooktop power up to 17,000 BTU for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.
Cooking flexibility
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Design quality
This range has craftsmanship in every detail, with real stainless steel, cast-iron grates, and titanium coated dials. Each cavity features incandescent lights and full extension telescopic racks. From the robust legs to the powerful legs to the powerful cooktop, the Range is built to last.
Easy to clean
Cleaning up spills is effortless with the continuous, porcelain basepan. Your cooktop simply needs a quick wipe to keep it looking good as new.
Total control
Precise control across high and low settings is delivered through the halo-illuminated cooktop dials.
SPECIFICATIONS
The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020
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User Guide
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