Safety Definitions
WARNING
This indicates that death or serious injuries may occur as a result of non-observance of this warning.
CAUTION
This indicates that minor or moderate injuries may occur as a result of non-observance of this warning.
NOTICE: This indicates that damage to the appliance or property may occur as a result of non-compliance with this advisory.
Note: This alerts you to important information and/or tips.
IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
(1) Do not attempt to operate this oven with the door open, since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(2) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
(3) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:
♦ door (bent)
♦ hinges and latches (broken or loosened)
♦ door seals and sealing surfaces.
(4) The oven should not be adjusted or repaired by anyone except authorised service personnel. Improper installation, service or maintenance can cause injury or
property damage. Refer to this manual for guidance. Refer all servicing to a factory authorised service.
WARNING
To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy, read all instructions before using the appliance.
WARNING
If the information in this manual is not followed exactly, fire or shock may result causing property damage or personal injury.
When using electrical appliances basic safety precautions should be followed, including the following:
Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” found in the Safety Instructions chapter. This appliance must be grounded. Connect only to properly grounded outlet (see section on Electrical Installation – GROUNDING INSTRUCTIONS in the
Installation Manual of this appliance). Install or locate this appliance only in accordance with the provided installation instructions. Some products such as whole eggs and sealed containers – for example, closed glass jars – can explode and should not be heated in this oven. Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals or vapours in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.
As with any appliance, close supervision is necessary when used by children (see CHILD SAFETY). This appliance should be serviced only by authorised service personnel. Contact nearest authorised service facility for examination, repair, or adjustment.
Do not cover or block any vents or openings on the appliance.
Do not store this appliance outdoors. Do not use this product near water – for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.
Suitable for plug-connected only:
(1) Do not immerse cord or plug in water.
(2) Keep cord away from heated surfaces.
(3) Do not let cord hang over edge of table or counter.
(4) Do not operate this appliance if it has a damaged
cord or plug, if it is not working properly, or if it has been damaged or dropped.
When cleaning surfaces of door and oven that come together on closing the door, use only mild, nonabrasive soaps, or detergents applied with a sponge or soft cloth.
See door surface cleaning instructions in chapter “Cleaning and Maintenance”.
To reduce the risk of fire in the oven cavity:
♦ Do not overcook food. Carefully attend appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.
♦ Remove wire twist-ties from paper or plastic bags before placing bag in oven.
♦ If materials inside the oven ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel.
♦ Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use.
GROUNDING INSTRUCTIONS
This appliance must be grounded. Grounding reduces the risk of electric shock by providing a safe pathway for electric current in the event of a short circuit.
The appliance must be connected to a grounded, metallic, permanent wiring system, or an equipment grounding conductor should be run with the circuit conductors and connected to the equipment grounding terminal or lead on the appliance.
WARNING
Improper grounding can result in a risk of electric shock. Consult a qualified electrician if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded. Do not use an extension cord. If the power supply cord is too short, have a qualified electrician install an outlet near the appliance.
The models stated on the front cover are dual-rated, designed to be connected to either 208 or 240V AC, 60 Hz, four-wire or three-wire electrical system.
TV / Radio Interference
This appliance generates and uses ISM frequency energy. If not installed and used properly, in strict accordance with the manufacturer’s instructions, it may cause interference to radio and television reception. It has been type tested and found to comply with limits for ISM equipment pursuant to part 18 of FCC rules, which are designed to provide reasonable protection against such interference in a residential installation. However, there is no guarantee that interference will not occur in an particular installation. Turn the appliance on and off to determine if it causes interference. Try the following to correct the interference:
♦ Clean door and sealing surface of the oven.
♦ Reorient the receiving antenna of the radio or television.
♦ Relocate the microwave oven with respect to the receiver.
♦ Move the microwave oven away from the receiver.
♦ Plug the microwave into a different outlet so that the oven and the receiver are on different branch circuits.
The manufacturer is not responsible for any radio or TV interference caused by unauthorised modification to this microwave oven. It is the responsibility of the user to correct such interference.
Intended Use
This appliance is intended for normal family household use only. It is not approved for outdoor use. See the Statement of Limited Product Warranty. If you have any
questions, contact the manufacturer.
Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use.
Do not operate oven when room humidity is excessive. This oven is suitable for use above both conventional built-in gas and electric ovens 36” (914 mm) or less wide.
Child Safety
Do not allow children to use this appliance. Failure to do so can result in burns or serious injury to children.
Children and pets should not be left alone or unattended in the area where the appliance is in use. They should never be allowed to play in its vicinity, whether or not the appliance is in use.
When children become old enough to use the appliance, it is the responsibility of the parents or legal guardians to ensure that they are instructed in safe practices by qualified persons.
Do not allow anyone to climb, stand, lean, sit, or hang on any part of an appliance, especially a door, warming drawer, or storage drawer. This can damage the appliance, and the unit may tip over, potentially causing severe injury.
Cleaning Safety
When cleaning surfaces of door and oven that come together on closing the door, use only mild, nonabrasive soaps, or detergents applied with a sponge or soft cloth.
See door surface cleaning instructions in chapter “Cleaning and Maintenance”.
Clean turntable roller rest and oven floor frequently to prevent excessive noise.
Allow the ceramic tray to cool before cleaning or placing in water.
WARNING
Be sure the entire appliance (including the light bulb) has cooled and grease has solidified before attempting to clean any part of the appliance.
Cooking Safety
CAUTION
To avoid personal injury or property damage, observe the following:
- Do not leave oven unattended while in use.
- Do not store flammable material next to or in the oven.
- When flaming foods under the microwave, always turn the fan on.
- Do not operate the oven while empty. This could damage the oven and result in a risk of fire.
- Do not store or use corrosive chemicals, vapors, flammables or nonfood products in or near this appliance. It is specifically designed for use when heating or cooking food. The use of corrosive chemicals in heating or cleaning will damage the appliance and could result in injury.
- Do not dry clothes, newspapers or other materials in the oven. Do not use newspapers or paper bags for cooking. Fire could result.
- Do not use recycled paper products unless labeled safe for microwave use. They may contain impurities which may cause sparks and result in fires when used.
- Always use potholders when removing items from the oven. The cooking container and the glass tray can be hot even if the oven is cool.
- Whenever possible, do not operate the ventilation system during a cook top fire. However, do not reach through fire to turn it off.
- Do not mount over sink.
- Do not store anything directly on top of the appliance surface when the appliance is in operation.
- Oversized food or oversized metal utensils should not be inserted in a microwave oven as they may create a fire or risk of electric shock.
- Do not clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts involving a risk of electric shock.
- Do not store any materials, other than manufacturer’s recommended accessories, in this oven when not in use.
- Do not cover racks or any other part of the oven with metal foil. This will cause overheating of the oven.
In Case of Fire
If materials inside an oven should ignite:
1. Keep door closed
2. Turn appliance off
3. Unplug the appliance or shut off at fuse or circuit breaker.
Liquids
Liquids, such as water, coffee, or tea could be overheated. They can be heated beyond the boiling point without appearing to boil. For example, visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING
OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED INTO THE LIQUID.
When heating liquids, always place a glass rod/spoon in the container. This will prevent delayed boiling.
CAUTION
Metal e.g. a spoon in a glass must be kept at least 1 in (25 mm) from the oven walls and the inside of the door. Sparks could irreparably damage the glass on the inside of the door.
- Take ready meals out of the packaging. They will heat up more quickly and evenly in microwaveable ovenware. The different components of the meal may not require the same amount of time to heat up.
- Always cover the food. If you do not have a suitable cover for your container, use a plate or special microwave foil.
- Stir or turn the food several times during cooking. Check the temperature.
- After heating, allow the food to stand for a further 2 to 5 minutes so that it can achieve an even temperature.
- Always use an oven cloth or oven gloves when removing plates from the oven.
Cooking Items
Eggs: Do not cook or reheat whole eggs, with or without shell. Steam buildup in whole eggs may cause them to explode, and possibly damage the oven or cause injury. Reheating sliced hard-boiled eggs and cooking scrambled eggs is safe.
Popcorn: Use only popcorn in packages designed and labeled for microwave use, or pop it in a microwave oven corn popper. Follow popcorn manufacturers’ directions and use a brand suitable for the wattage of your oven. Do not continue to heat after popping has stopped. Popcorn will scorch or burn. Do not leave oven
unattended.
CAUTION
When using pre-packaged microwave popcorn, check package weight before using the popcorn function. Set the oven for the weight of the popcorn package. If these instructions are not followed, popcorn may not pop adequately or may ignite and cause fire.
Foods with nonporous skins: Potatoes, tomatoes, sweet potatoes, apples, whole squash and sausages are examples of foods with nonporous skins. These types of foods must be pierced before cooking to prevent them from exploding.
Baby food / Baby formula: Do not heat baby bottles or food in microwave oven. The glass jar or the surface of food may appear warm while the interior can burn the infant’s mouth and oesophagus.
Deep fat frying: Do not deep fat fry in oven. Oil can be heated beyond ideal temperatures very quickly in a microwave oven. Temperatures can climb high enough for the cooking oils to reach their respective flash points and burst into flames. The heated oil may bubble and spatter causing possible damage to the oven and perhaps result in burns. Additionally, microwave–safe utensils may not be able to withstand the temperature of the hot oil, and could result in the utensil shattering, if it contains a slight imperfection, scratch or chip.
Home Canning / Drying foods / Small quantities of foods: Do not use microwave oven for home canning or heating of any closed jar. Pressure will build up and the jar may explode. In addition, the oven cannot maintain the food at the proper canning temperature. Improperly canned food may spoil and be dangerous to consume. Small quantities of food or foods with low moisture content can dry out, burn or catch on fire. Do not dry meats, herbs, fruits or vegetables in your
oven. Proper cooking depends on time set and weight of food. If you use a smaller portion than recommended and cook at the time for the recommended portion, fire could result.
Browning dishes: Microwave browning dishes or grills are designed for microwave cooking only. Preheating times vary depending on the size of the browning dish and food being cooked. Always follow instructions provided by the browning dish or grill manufacturer. Do not preheat browning dishes more than 6 minutes.
Oven roasting bags: If an oven bag is used for microwave cooking, prepare according to package directions. Do not use wire twist–ties to close bags, instead use nylon ties, cotton string or a strip cut from the open end of the bag. Make six ½” (12.7 mm) slits by closure. Place oven cooking bag in a dish slightly larger than the food being cooked.
Cooking Utensils
See also Microwave Utensil Guide.
Cooking utensils, the ceramic tray and racks get hot during microwaving. Always use potholders when removing items from the oven. Allow the ceramic tray and the metal racks (if used) to cool before handling. Do not use metal utensils, or dishes with metallic trim in the oven.
When using aluminium foil in the oven, allow at least 1″ (25.4 mm) of space between foil and interior oven walls or door.
The ceramic tray and the metal racks (if used) will get hot during cooking. The cooking container and the ceramic tray can be hot even if the oven is cool.
Never use paper, plastic, or other combustible materials that are not intended for cooking.
When cooking with paper, plastic, or other combustible materials, follow manufacturer’s recommendations on product use. Do not use paper towels which contain nylon or synthetic fibers. Heated synthetics could melt and cause paper to ignite.
Do not heat sealed containers or plastic bags in oven. Food or liquid could expand quickly and cause container or bag to break. Pierce or open container or bag before cooking.
Metal Tray Turntable
Do not operate the oven without the metal tray turntable in place.
Verify that the metal tray turntable is properly positioned and turning when the oven is in use. Improper cooking or damage to the oven could result.
Only use the metal tray turntable designed for this oven.
Do not substitute any other tray.
Always replace the metal tray in its proper position.
Thermometers
Do not use regular cooking thermometers in oven. Most cooking thermometers contain mercury and may cause electrical arc, malfunction, or damage to the oven.
Pacemakers
CAUTION
To avoid pacemaker malfunction, consult physician or pacemaker manufacturer about effects of microwave energy on pacemaker.
Proposition 65 Warning:
This product may contain a chemical known to the State of California, which can cause cancer or reproductive harm. Therefore, the packaging of your product may bear the following label as required by California:
Fan Motor Operation
After using the oven the fan motor can rotate to cool the electric components. This is perfectly normal, and you can take out the food from the oven while the fan operates.
SAVE THESE INSTRUCTIONS.
Causes of Damage
NOTICES:
♦ Metal e.g. a spoon in a glass must be kept at least 1″ (25 mm) from the oven walls and the inside of the door. Sparks could irreparably damage the glass on the inside of the door.
♦ Water in the hot oven interior: Never pour water into the hot oven interior. Steam is produced. Damage to the enamel can arise due to the temperature change.
♦ Do not leave moist groceries in a closed oven for an extended period of time. It can lead to corrosion inside the oven.
♦ Fruit juice can leave stains in the oven. Always remove fruit juice immediately when safe to touch, and wipe up first with a damp and then a dry cloth.
♦ Cooling with the appliance door open: only allow the oven cavity to cool when it is closed. Even if the appliance door is only open a little, front panels of adjacent units could be damaged over time.
♦ Highly soiled door seal: the appliance door will no longer close properly during operation if the door seal is highly soiled. Adjoining furniture fronts may be damaged. Always keep the door seal clean.
♦ Appliance door as a seat or storage surface: do not stand, sit or hang on the appliance door. Do not place any cookware or accessories on the appliance door.
♦ Inserting accessories: depending on the appliance type, accessories can scratch the door pane when closing the appliance door. Always slide accessories fully into the oven interior.
♦ Do not hold or carry the appliance by the door handle. The door handle cannot carry the weight of the device and could break off, or the hinges can be damaged.
♦ Operating the microwave without food in the oven cavity may lead to overloading. Never run the microwave unless there is food in the oven cavity. An exception to this rule is a short ovenware test, see section → “Microwave utensil guide”, or a Speed Chef mode that needs pre-heating.
♦ Always set the microwave power as recommended for the food. High power settings can overheat foods very quickly.
♦ The turntable may jump if overloaded.
Protecting the environment
Unpack the appliance and dispose of the packaging in an environmentally friendly manner.
Tips for saving energy
♦ Open the appliance door as little as possible while cooking, baking or roasting.
♦ Use dark, black-painted or enamelled baking forms. These absorb the heat particularly well.
♦ It is best to bake several cakes in succession. The oven is still warm. This shortens the baking time for the second cake. You can also slide in two loaf tins next to each other.
Getting to know the Appliance
Parts
Oven Vents
The oven vents are located around the sides of the oven cavity. Warm air may be released from the top and bottom vents before, during and after cooking. It is
normal to see steam escaping from these vents, and condensation may collect in this area. This area may be warm when the oven is in use. Do not block any vents,
since they are important for air circulation.
Cooling Fan
The cooling fan runs during all cooking modes. The fan can be heard when it is running, and warm air may be felt as it is released from the oven vents. The fan may also run after the oven is off.
Convection Fan
The convection fan operates during all convection modes. When the oven is operating in a convection mode, the fan turns off automatically when the door is opened.
Oven light
The oven light turns off to save energy after one minute with the door open. To turn the light back on, close the door and open it again.
Control panel
Touch keys
You can activate a function by briefly touching the corresponding touch key. Each time you touch a key a short beep will sound. A long beep will tell you that you have made an invalid input.
Display elements
The display shows the current settings of your appliance. It also displays relevant information that helps you operating your appliance correctly.
♦ Blinking display elements indicate that an input is required.
♦ When you type in a value, e.g. a temperature or timer value, the numbers fill in from right to left, e.g. to enter the timer value 09:45 enter 9 4 5.
Accessories
Metal tray turntable
Food which particularly requires a lot of heat from underneath, such as pizza and chicken nuggets, can be prepared directly on the metal tray turntable.
The turntable is dishwasher safe and cut resistant. You can cut pizza into slices on the turntable itself.
Place the metal tray turntable on the drive in the centre of the cooking compartment. Ensure that it is properly fitted.
♦ Never use the microwave without the metal tray turntable.
♦ The metal tray turntable can support max. 12 lbs.
♦ The metal tray turntable must turn when using all types of heating.
Wire rack
The wire rack can be used with the recess facing up ∩ or down ∪. Use it facing down for Speed Chef, Convection, Keep Warm and to fit larger dishes into the oven cavity.
Use it facing up (as shown) for Broil and Convection Broil.
Ceramic tray
Use for microwave cooking.
♦ You can place food, like a popcorn bag or potatoes, directly on the ceramic tray.
♦ The ceramic tray can also be used for conventional cooking.
CAUTION
The ceramic tray will get hot during convection cooking. Place the ceramic tray on top of the metal tray turntable. The ceramic tray can remain in the oven for all cooking modes, unless “Bake on Metal Tray” is required.
Broil pan and grid
(optional accessory) Use for broiling and roasting. Available from www.boschhome.com/us/store
Pan – PAN, BROILER, MINI Part number 00666709
Grid – GRILL, BROILER, PAN, MINI
Part number 00666710
How to install the turntable
Place the turntable with the rollers “A” as shown in the picture, on the carrier “B” in the middle of the cooking compartment floor.
The turntable must sit straight on the carrier.
Note: Do not use the appliance if the turntable is not in place. Confirm that all parts are properly seated and that the turntable rotates freely when the microwave is operated.
Inserting the wire rack
1. Place rack securely in the four plastic supports.
Note: Rack must not touch metal walls or back of microwave.
2. Place food on the rack.
CAUTION
♦ Do not use the rack to pop popcorn.
♦ The rack must be on the four plastic supports when used.
♦ Do not cook with rack on the floor of the microwave oven.
♦ For regular microwave cooking use the ceramic tray and remove the rack.
♦ The rack can get hot during cooking. Allow the rack to cool down before handling.
♦ When not in use, store the rack outside of the microwave in a cabinet.
Before using the appliance for the first time
- Appliance must be properly installed by a qualified technician before use.
- Remove all packing materials from inside and outside the oven.
- While cool, wipe with a clean, damp cloth and dry.
- There may be a slight door from your new appliance; this is normal and will disappear after a short time.
- Optimum cooking results depend on proper cookware being used.
- Read and understand all safety precautions and Use and Care Manual information.
Execute the following sections prior to operating:
Setting the clock
Once the appliance has been properly connected,12:00 will be displayed as the time of day. To set the correct time proceed as follows:
1. Touch Clock.
2. Enter the correct time with the number keys.
Example: To set the clock to 12:41 type in 1 2 4 1.
3. Touch Enter to confirm.
The clock will also be displayed when your appliance is turned off. Please refer to the chapter “Basic Settings” how to hide the clock.
Note: When a cooking mode is active, the time of day will be displayed at the top centre of the display.
Heating up the appliance
To remove the new oven smell, heat up the appliance when it is empty and closed. One hour with Convection at 350° F (180 °C) is ideal. Ensure that no packaging remnants have been left in the oven cavity.
1. Touch Convection
2. Enter the numbers 3 5 0 with the number keys.
3. Touch Enter.
The oven light turns on and the appliance starts heating.Cleaning accessories
Before using accessories for the first time, thoroughly clean them with hot soapy water and a soft dish cloth.
Microwave
Microwave utensil guide
Suitable ovenware
♦ Heat-resistant glass, glass-ceramic:
Utility dishes, loaf dishes, pie plates, cake plates, liquid measuring cups, casseroles and bowls without metallic trim (e.g. Pyrex®, Anchor Hocking™, Corning Ware®, etc.).
♦ China:
Bowls, cups, serving plates and platters without metallic trim.
♦ Plastic films and wraps:
Plastic wrap (as a cover) – lay the plastic wrap loosely over the dish and press it to the sides. Vent plastic wrap by turning back one edge slightly to allow excess steam to escape. The dish should be deep enough so that the plastic wrap will not touch the food.
♦ Microwave-safe plastics:
Microwave-safe plastic dishes, cups, semi-rigid freezer containers and plastic bags for short cooking times. Use these with care because the plastic may soften from the heat of the food.
♦ Paper products:
Paper towels, wax paper, parchment paper, paper napkins and paper plates with no metallic trim or design. Look for the manufacturers label for any special instructions for use in the microwave oven.
Unsuitable ovenware
♦ Metal utensils and cookware:
Metal shields the food from microwave energy and produces uneven cooking. Also, avoid metal skewers, thermometers or foil trays. Metal utensils can cause arcing, which can damage your microwave oven.
♦ Metal decoration:
Bowls, cups, serving plates and platters with metallic trim.
♦ Aluminium foil:
Avoid large sheets of aluminium foil because they hinder cooking and may cause harmful arcing. Use small pieces of foil to shield poultry legs and wings. Keep ALL aluminium foil at least 1 inch (2.5 cm) from the side walls of the oven cavity and door of the microwave.
♦ Wood:
Wooden bowls and boards will dry out and may split or crack when you use them in the microwave oven. Baskets made of wood will react in the same way.
♦ Tightly covered cookware:
Be sure to leave openings for steam to escape from covered cookware. Pierce plastic pouches of vegetables or other food items before cooking. Tightly closed pouches may explode.
Brown paper:
Avoid using brown paper bags. They absorb heat and can burn.
♦ Flawed or chipped cooking utensils:
Any utensil that is cracked, flawed or chipped may break in the oven.
♦ Metal twist ties:
Remove metal twist ties from plastic or paper bags. They become hot and could cause a fire.
Ovenware test
Do not turn on the microwave unless there is food inside.
The following ovenware test is the only exception to this rule.
Perform the following test if you are unsure whether your ovenware is suitable for use in the microwave:
1. Heat the empty ovenware at maximum power for ½ to 1 minute.
2. Check the temperature occasionally during that time. The ovenware should still be cold or warm to the touch. The ovenware is unsuitable if it becomes hot or if sparks are generated.
Microwave power levels
You can select from 10 different microwave power levels. If you do not set a power level, the microwave will automatically operate at the highest power level 100%. The table below provides suggested power levels for various types of food that can be prepared in the microwave.
Setting the microwave
The appliance must be turned off.
To start the microwave with default power level 100%:
1. Enter the desired cook time with the number keys. The timer display will fill in from right to left.
Example: To set a microwave time of 20 minutes and 30 seconds, enter the numbers 2 0 3 0.
MICROWAVE and press enter appear on the display.
The set time is blinking. The status bar appears empty.
2. Press Enter.
The microwave timer starts counting down. The status bar appears red.
To start the microwave with a different power level:
1. Press Power Level.
MICROWAVE and press enter appear on the display. Power level 100% is blinking. The status bar appears empty.
2. Enter the desired power level using the number keys.
3. Press Enter.
The microwave timer appears on the left side. 00:00 is blinking.
4. Enter the desired cook time with the number keys.
5. Press Enter.
The microwave timer starts counting down. The status bar appears red.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Change power level during operation
1. Press Power Level.
The power level begins to blink.
2. Enter the desired power level with the number keys.
3. Press Enter.
Microwave operation continues with the new power level.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then press Enter to resume operation.
Microwave +30 sec
Use the Microwave +30 sec key to quick-start your microwave at the highest power level. You can touch the key repeatedly to increase the microwave time in
increments of 30 seconds.
Touching this key during microwave operation will add 30 seconds to the remaining microwave time.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then switch off automatically.
Suggestions for best results
To help you achieve the best possible results from your microwave oven, read the following suggestions below:
♦ Storage temperature
Foods taken from the freezer or refrigerator take longer to cook.
♦ Size
Small pieces of food cook faster than large ones. Pieces similar in size and shape will cook more evenly when cooked together. For more even results, reduce the power levels when cooking large pieces of food.
♦ Natural moisture
Very moist foods cook more evenly because microwave energy heats water molecules very efficiently.
♦ Stirring
Stir foods such as casseroles and vegetable from the outside to the center to distribute the heat more evenly. This will allow the food to cook faster. (Constant stirring is not necessary.)
♦ Turning
Turn over foods such as pork chops, roasts or whole cauliflower halfway through the cook time. This will help to expose all sides equally to microwave energy.
♦ Placing food
Place delicate areas of food items, such as asparagus tips, toward the centre of the turntable tray.
♦ Arranging food
Arrange unevenly shaped foods, such as chicken pieces or salmon, with the thicker or meatier parts toward the outside of the turntable tray.
♦ Letting food stand
After removing the food from the microwave, cover the food with foil or a casserole lid and let it stand to finish cooking. This will help the food finish cooking in the centre and avoids overcooking the outer edges. The length of stand time depends on the density and surface area of the food items.
♦ Wrapping foods
Sandwiches and many other food types containing pre-baked bread should be wrapped in paper towels or wax paper prior to placing in the microwave to help prevent the food items from drying out while heating.
Convection
Convection cooking circulates hot air through the oven cavity with a fan. The constantly moving air surrounds the food to heat the outer portion quickly, creating even browning and sealed-in flavour by the constant motion of hot air over the food surfaces.
You can set a temperature range from 200 to 450° F (100 to 230°C).
Notes
♦ Use the Speed Chef mode for cooking with microwave and conventional heat combined. You can not combine these two modes manually.
♦ For best cooking results always use the wire rack with Convection mode.
CAUTION
The oven door and exterior and the wire rack will become hot during Convection. Always use oven meets.
Cookware tips for Convection
♦ Metal Pans:
Recommended for all types of baked products, especially where browning is important. Dark or dull finish metal pans are best for breads and pies because they absorb heat and produce crisper crust.
Shiny aluminium pans are better for cakes, cookies or muffins because they reflect heat and help produce a light tender crust.
♦Glass or glass-ceramic casseroles or baking dishes:
Best suited for egg and cheese recipes due to the clean ability of glass.
Note: Always use the convection rack when using the Convection mode.
Setting Convection mode
The appliance must be turned off.
1. Press Convection.
CONVECTION and press enter appear on the display. The default temperature 325°F (160°C) is blinking. The status bar appears empty.
2. Change the temperature using the number keys.
3. Press Enter.
The appliance starts preheating. The status bar starts filling up in red to show the preheating progress.
When the set temperature is reached the status bar is filled up completely and a beep sounds. The display shows preheat complete.
Changing the temperature setting
To change the temperature during operation, touch Convection. The temperature begins to flash. Type in the new temperature using the number keys and confirm with Enter.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed. The cooling fans may continue to run for awhile and then switch off automatically.
Setting the Oven Timer
Use the oven timer function to program a cook time for Convection after which the oven will turn off automatically.
You can set the oven timer in hours and minutes (hh:mm).
The convection mode has to be set.
- Press Convection. Convection and press enter appear on the display.
- Press Oven Timer. 00:00 is blinking in the timer display.
- Enter the desired cook time with the number keys.
- Press Enter.
The oven timer begins to count down. When the timer has reached 00:00 a beep sounds and the appliance goes to stand-by mode.
Running oven timer and kitchen timer at the same time
You can use the kitchen timer and the oven timer at the same time. The oven timer will be displayed next to the cooking mode. The kitchen timer will be displayed below the oven timer.
If the oven timer runs out first, touch Clear/Off once to stop the timer end signal.
CONVECTION will remain on the display. The status bar appears empty. Once the kitchen timer has run out, touch Clear/Off again. The display goes to stand-by mode.
Broil
The Broil feature uses intense heat radiated from the upper element.
You can set two intensity levels:
♦ BROIL high
♦ BROIL low
Setting Broil mode
The appliance must turned off.
1. Press Broil (high/low).
BROIL HIGH and press enter appear on the display.
The status bar appears empty.
Automatic programs
The automatic programs let you prepare food in a fast and simple way using Microwave and conventional heat. Select the program and enter the values prompted on the display, the automatic program selects the optimum
setting for you.
Speed Chef
With Speed Chef you can select from nine different foods. You only have to enter the weight for programs 1 to 8, or the oven temperature for program 9 Brownies. Speed Chef then calculates the fastest cook time for best results.
Note: Only use ovenware that is suited for both microwave and conventional cooking.
2. Press Broil (high/low) again or use the +Amount key, if you want to change to Broil low mode.
3. Press Enter to start operation. The status bar appears red. You can alternate between Broil high and Broil low during operation by touching either Broil (high/low) or +Amount.
Note: Always use a broil pan when cooking in Broil mode (see optional accessories).
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. When you close the appliance door, operation will be resumed.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed. The cooling fans may continue to run for awhile and then
switch off automatically.
Setting Speed Chef
The appliance must be turned off.
Example: Set Speed Chef for Pork Tenderloin.
1. Take the food out of the packaging and weigh it, then place it in a suitable dish on the ceramic tray.
2. Press Speed Chef.
Speed Chef and a list of dishes that can be prepared appears on the display.
3. Select the desired food from the menu list. For Pork Tenderloin press the number key 5.
SPEED CHEF Pork Tenderloin appears on the display.
0:00 lbs is blinking on the right side of the display. The status bar appears empty.
4. Enter the weight of the food you want to cook using the number keys. For example, to enter 3 lbs type 3 0 0. The entered weight is blinking.
Speed Chef Programs
Place the food in a dish that is suitably sized for the amount of food you want to cook. Use cookware that is suited for both microwave and conventional cooking.
5. Press Enter.
The appropriate cook time is displayed on the left side of the display. The status bar appears red. The timer begins to count down.
During cooking a beep will sound and “Turn food over” is shown in the display. Open door and turn food over. Return food to the microwave and press Enter.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then press Enter to resume operation.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed. The cooling fans may continue to run for awhile and then switch off automatically.
Speed Chef Programs
Place the food in a dish that is suitably sized for the amount of food you want to cook. Use cookware that is suited for both microwave and conventional cooking.
Notes
♦ For meat pieces enter total weight of all the pieces.
♦ Use a meat thermometer to check meat temperatures after stand time.
♦ Place food on counter top and cover with foil during stand time.
Auto Defrost
With the Auto Defrost feature you can defrost three different types of food by entering the weight. The ideal defrost time will be calculated by the program.
Ovenware for defrosting
Place the food in a microwaveable shallow dish, such as a glass casserole dish or glass plate, but do not cover.
Stand time
The defrosted food should be left to stand for an additional 10 to 30 minutes until it reaches an even temperature. Large pieces of meat require a longer standing time than smaller pieces. Flat pieces of meat and items made from ground meat should be separated from each other before leaving to stand.
After this time, you can continue to prepare the food, even though thick pieces of meat may still be frozen in the middle.
Setting Auto Defrost
The appliance must be turned off.
Example: Set Auto Defrost for Ground Meat.
1. Take the food out of the packaging and weigh it, then place it in a suitable dish on the ceramic tray.
2. Press Auto Defrost.
Auto Defrost and a list of dishes that can be prepared appears on the display. The status bar appears empty.
3. Select the desired food from the menu list on the right side of the display. For Ground Meat press the number key 1.
AUTO DEFROST Ground Meat appears on the display.
0:00 lbs is blinking on the right side of the display.
4. Enter the weight of the food you want to cook using the number keys. For example, to enter 2 lbs type 2 0 0. The entered weight is blinking.
5. Press Enter.
The appropriate cook time is displayed on the left side of the display. The status bar appears red. The timer begins to count down.
During cooking a beep will sound and “Turn food over” is shown in the display. Open door and turn food over. Return food to the microwave and press Enter.
Note: A beep sounds during defrosting for all foods to turn food over or separate pieces.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then press Enter to resume operation.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed. The cooling fans may continue to run for awhile and then switch off automatically.
Auto Defrost programs
Tips for defrosting
WARNING
HEALTH RISK
Liquid will be produced when defrosting meat or poultry. Drain off this liquid when turning meat and poultry, and under no circumstances, use it for other purposes, or allow it to come into contact with other foods.
♦ Always enter the weight in lbs when using the defrost by weight feature (see program table).
♦ Use the defrost mode for raw food items only.
♦ Defrosting gives best results when food to be thawed is a minimum of 0° F (taken directly from a freezer). If the food has been stored in a refrigerator-freezer that does not maintain a temperature of 5° F or below, always program a lower food weight or lower cook time to prevent cooking the food.
♦ If the frozen food is stored outside the freezer for up to 20 minutes, enter a reduced cook time or weight.
♦ The shape of the package will alter the defrosting time. Shallow rectangular food packets defrost more quickly than a deep frozen block of food.
♦ Separate pieces as they begin to defrost. Separated frozen pieces of food defrost better.
♦ Shield warm areas of food with small pieces of aluminium foil, if they start to heat up. Use small pieces of aluminium foil to shield food items like chicken wings, leg tips and fish tails.
Do not allow aluminium foil to touch the oven cavity when defrosting.
Frozen Foods
Use the Frozen Foods feature to prepare frozen convenience foods, like chicken nuggets, french fries, fish sticks, using bottom heat and Convection. You can set a temperature range from 200 to 450° F (100 to 230°C).
Setting Frozen Foods
The appliance must be turned off.
1. Press Frozen Foods.
FROZEN FOODS and press enter appear on the display. The default temperature 425° is blinking. You can set a different temperature with the number keys.
2. Press Enter.
The appliance starts preheating. The status bar starts filling up in red to show the preheating progress.
When the set temperature is reached the status bar is filled up completely and a beep sounds. The display shows preheat complete.
3. Place food in the preheated oven directly on the metal tray in a single layer.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then press Enter to resume operation.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed. The cooling fans may continue to run for awhile and then switch off automatically
Pizza
You can use the Pizza mode to bake three different types of pizza:
Pizza tips
♦ For fresh pizza use a pizza paddle for sliding the pizza on and from the metal turntable.
♦ If using a pizza paddle, sprinkle the paddle liberally with cornmeal for ease in transferring the dough to the metal turntable.
♦ Maximum size is 12 inches for fresh and frozen pizzas.
♦ Avoid using a pizza stone as it can damage the oven.
♦ The metal turntable can be used for cutting pizza into slices. Remove the turntable from the oven after the pizza is baked.
Setting Pizza mode for fresh or frozen pizza
The appliance must be turned off.
You can bake fresh or frozen pizza directly on the metal tray turntable.
Example: Set Pizza mode for fresh pizza.
1. Press Pizza.
Pizza and a list of possible pizza modes appear on the display.
2. Select the desired pizza mode from the menu list. For fresh pizza press the number key 2.
PIZZA appears on the display. The default temperature 425° is blinking on the right side of the display and can not be changed. The status bar appears empty.
3. Press Enter.
The appliance starts preheating. The status bar starts filling up in red to show the preheating progress.
When the set temperature is reached the status bar is filled up completely and a beep sounds. The display shows preheat complete.
4. Place the pizza in the preheated oven on the metal tray.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. When you close the appliance door, operation will be resumed.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed. The cooling fans may continue to run for awhile and then
switch off automatically.
Setting Pizza mode for microwave pizza
Place the microwave pizza on the ceramic tray and put it in the oven following package directions.
1. Press Pizza.
Pizza and a list of possible pizza modes appear on the display.
2. Select the desired pizza mode from the menu list. For microwave pizza press the number key 3.
PIZZA appears on the display. press enter is blinking on the right side of the display. The status bar appears empty.
3. Press Enter.
The appliance starts sensing. sensing is displayed and the status bar starts appears red.
When sensing is complete, a beep will sound and the calculated cook time is displayed and will start to count down.
Note: Do not open the door during the sensing process, or the program will be cancelled. Once the calculated cook time is displayed you can open the door to stir, turn or rearrange the food. Touch Start/Enter to resume operation.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then press Enter to resume operation.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then switch off automatically.
Popcorn
CAUTION
Do not leave oven unattended while popping corn. Popcorn may ignite and cause fire.
The popcorn feature lets you pop 3 different bag sizes of commercially packaged microwave popcorn. Use the following table to determine the setting to use:
Setting Popcorn mode
The appliance must be turned off.
1. Press Popcorn.
POPCORN appears on the display. The default setting 1.2 oz is blinking. The cook time is displayed. The status bar appears empty.
2. Press Popcorn or +Amount repeatedly until the desired weight is shown in the display.
3. Press Enter.
The microwave timer starts counting down.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then switch off automatically.
Beverage
The beverage feature heats 0.5 to 2 cups of a beverage. Use the table below to determine the setting to use.
Setting Beverage mode
1. Press Beverage.
BEVERAGE appears on the display. The default setting 0.5 cups is blinking. The cook time is displayed. The status bar appears empty.
2. Press Beverage or +Amount repeatedly until the desired amount is shown in the display.
3. Press Enter.
The microwave timer starts counting down.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then switch off automatically.
Sensor cooking
You can select two sensor cooking modes. Sensor cooking allows you to cook many of your favorite foods without selecting cooking times and power levels. The microwave oven automatically determines the required cooking time for each food item. For best results for cooking by sensor, follow these recommendations:
♦ Food cooked with the sensor system should start from normal storage temperature.
♦ Turntable tray, ceramic tray and outside of container should be dry.
♦ Foods should always be covered loosely with microwavable plastic wrap, wax paper or lid.
♦ Do not open the door or touch Clear/Off key during sensing time. When sensing time is over, the oven beeps once and the remaining cooking time will
appear in the display. At this time you can open the door to stir, turn or rearrange the food.
Sensor Reheat
The Sensor Reheat feature lets you reheat dinner plates or casseroles (8-12 oz.) for your cooking convenience.
Setting Sensor Reheat
1. Press Sensor Reheat.
SENSOR REHEAT appears on the display. press enter is blinking on the right side of the display. The status bar appears empty.
2. Press Enter.
The appliance starts sensing. sensing is displayed and the status bar starts appears red.
When sensing is complete, a beep will sound and the calculated cook time is displayed and will start to count down.
Notes
♦ Cover with vented plastic wrap or wax paper.
♦ Reheat food on a microwaveable dinner plate.
Note: Do not open the door during the sensing process, or the program will be cancelled. Once the calculated cook time is displayed you can open the door to stir, turn or rearrange the food. Touch Start/Enter to resume operation.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then press Enter to resume operation.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed. The cooling fans may continue to run for awhile and then switch off automatically.
Reheat cooking suggestions
Sensor Cook
Sensor Cook allows you to cook many of your favourite foods without selecting cooking times and power levels. The microwave oven automatically determines the required cooking time for each food item.
Sensor Cook programs
Setting Sensor Cook
The appliance must be turned off.
Example: Set Sensor Cook for Ground Meat.
1. Press Sensor Cook.
Sensor Cook and a list of dishes that can be prepared appears on the display.
2. Select the desired food from the menu list. For Ground Meat press the number key 5.
SENSOR COOK Ground Meat appears on the display. press enter is blinking on the right side of the display. The status bar appears empty.
3. Press Enter.
The appliance starts sensing. sensing is displayed and the status bar appears red.
When sensing is complete, a beep will sound and the calculated cook time is displayed and will start to count down.
Note: Do not open the door during the sensing process, or the program will be cancelled. Once the calculated cook time is displayed you can open the door to stir, turn or rearrange the food. Touch Start/Enter to
resume operation.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then press Enter to resume operation.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then switch off automatically.
More Modes
The More Modes feature offers you six additional convenient programs.
Setting Keep Warm
1. Press More Modes once.
More Modes and a list of available modes appear on the display.
2. Press the number key 1.
MORE MODES Keep Warm and the default temperature 170° F (75°C) appear on the display. press enter is blinking. The status bar appears empty.
3. Press Enter.
The status bar appears red.
The Keep Warm temperature cannot be changed.
Notes
♦ Use the Keep Warm mode to keep cooked foods hot and ready to serve.
♦ Food cooked covered should remain covered during Keep Warm.
♦ Pastry items (pies, turnovers, etc.) should be uncovered.
♦ Complete meals kept warm on a dinner plate can be covered during Keep Warm.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. When you close the appliance door, operation will be resumed.
Setting Convection Broil
This mode uses the Broil element combined with the convection fan.
Place food in a cold oven on the wire rack facing up for broil.
- Press More Modes once.
More Modes and a list of available modes appear on the display. - Press the number key 2.
MORE MODES Convection Broil High appears on the display. press enter is blinking. The status bar appears empty. - Press +Amount to change the setting to Broil Low.
- Press Enter.
The status bar appears red.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. When you close the appliance door, operation will be resumed.
Setting Melt Butter
- Press More Modes once.
More Modes and a list of available modes appear on
the display. - Press the number key 3.
MORE MODES Melt Butter and press enter appear on
the display. The default amount 2 tbsp is blinking. The
status bar appears empty. - Press +Amount to change the quantity.
- Press Enter.
The timer starts counting down. The status bar
appears red.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then press Enter to resume operation.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Setting Melt Chocolate
- Press More Modes once.
More Modes and a list of available modes appear on the display. - Press the number key 4.
MORE MODES Melt Chocolate and press enter appear on the display. The default amount 1 cup is blinking. The status bar appears empty. - Press +Amount to change the quantity.
- Press Enter.
The timer starts counting down. The status bar appears red.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then press Enter to resume operation.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Setting Soften Ice Cream
- Press More Modes once.
More Modes and a list of available modes appear on the display. - Press the number key 5.
MORE MODES Soften Ice Cream and press enter appear on the display. The default amount 8 oz is blinking. The status bar appears empty. - Press +Amount to change the quantity.
- Press Enter.
The timer starts counting down. The status bar appears red.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then press Enter to resume operation.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Setting Soften Cream Cheese
- Press More Modes once.
More Modes and a list of available modes appear on the display. - Press the number key 6.
MORE MODES Soften Cream Cheese and press enter appear on the display. The default amount 3 oz is blinking. The status bar appears empty. - Press +Amount to change the quantity.
- Press Enter.
The timer starts counting down. The status bar appears red.
Opening appliance door during operation
Opening the appliance door during operation will interrupt the current mode. Close the appliance door and then press Enter to resume operation.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Cancel operation
Touch Clear/Off to cancel the active oven mode. The appliance turns off and the clock is displayed.
The cooling fans may continue to run for awhile and then switch off automatically.
Kitchen timer
The kitchen timer can be used when the appliance is turned off, or while a cooking mode is active. You can set the kitchen timer to a maximum value of
99 minutes and 99 seconds (mm:ss).
Setting the kitchen timer
- Press Kitchen Timer.
00:00 is blinking. - Enter the desired time using the number keys.
- . Press Enter.
The kitchen timer starts to count down.
Note: If Enter is not pressed, the kitchen timer will automatically start to count down after 3 seconds.
Once the time has elapsed
The display shows finished. 00:00 is blinking. A beep sounds every ten seconds.
Press Clear/Off. The appliance goes to stand-by mode and the time of day is displayed.
Cancel the kitchen timer
Press Clear/Off to cancel the active kitchen timer. The appliance turns off and the clock is displayed.
Panel Lock
You can use the panel lock to prevent children from accidentally turning the appliance on.
The panel lock feature is also very useful when cleaning the control panel. The lock will prevent accidental programming when wiping the control panel clean.
To activate the panel lock:
The appliance has to be turned off.
Press and hold Panel Lock for 3 seconds. panel locked appears on the display, a beep sounds.
To deactivate the panel lock:
Press and hold Panel Lock for 3 seconds. Panel lock is deactivated.
Automatic Shutoff
Your appliance features an automatic shutoff function.
Automatic shutoff is activated when the appliance has been heating for an extended period of time.
The time when automatic shutoff is activated depends on the selected operating mode.
Heating mode Max. operating time
Convection 5 hours
All other modes 59 minutes + 59 seconds
Energy Save Mode
Your appliance features an Energy Saving Mode that automatically turns off/dims the display after two minutes of inactivity. The display brightness on the appliance can be restored by opening the door or pressing any button on the control panel.
Basic settings
The appliance has various basic settings. You can adjust these settings to the way you usually cook.
Changing the basic settings
The appliance must be turned off.
Example: Change setting Volume to level Medium.
- Press Settings.
Settings and a list of the settings that can be changed appear on the display. - Press the number key 3.
Volume and a list of possible settings appears on the display. The current setting is displayed in red. - Press the number key 2.
The new setting is displayed in red. - Press Enter.
The beep volume has been changed. The appliance
goes to stand-by mode.
Note: The Basic Settings menu will not show if a cooking mode or the kitchen timer are running. Clear the Cooking Mode or Kitchen Timer to allow the Basic Settings to be changed.
Cooking Charts
The charts can be used as a guide. Follow package or recipe directions.
Broil
Place pan of food on the wire rack with the recess facing up.
Convection Broil
Place pans of food on the wire rack with the recess facing up.
Convection
Preheat the oven before adding foods. Once the oven is preheated, place the food in the oven quickly to minimise loss of heat. Place pans of food on the wire rack with the recess facing down.
Cooking eggs in your microwave
♦ Never cook eggs in the shell and never warm hardcooked eggs in the shell; they can explode.
♦ Always pierce yolk on whole eggs to keep them from bursting.
♦ Cook eggs just until set; they will become tough if overcooked.
♦ Cooking scrambled eggs is safe.
Cooking vegetables in your microwave
♦ Vegetables should be washed just before cooking.
Rarely is extra water needed. If dense vegetables such as potatoes or carrots are being cooked, add about ¼ cup of water.
♦ Small vegetables (sliced carrots, peas, lima beans, etc.) will cook faster than larger vegetables.
♦ Whole vegetables, such as potatoes, acorn squash or corn on the cob, should be arranged in a circle on the turntable before cooking. They will cook more evenly if turned over halfway through cooking.
♦ Always place vegetables like asparagus and broccoli with the stem ends pointing towards the edge of the dish and the tips toward the center.
♦ When cooking cut vegetables, always cover the dish with a lid or vented microwavable plastic wrap.
♦ Whole, unpeeled vegetables such as potatoes, sweet potatoes, squash, eggplant, etc., should have their skin pricked in several locations before cooking to prevent them from bursting.
♦ For more even cooking, stir or rearrange whole vegetables halfway through the cook time.
♦ Most of the time, the denser the food, the longer the required standing time. For example, a baked potato should stand for 5 minutes before serving, while a dish of peas may be served immediately.
Cooking seafood in your microwave
Be sure to place fish on a microwave-safe roasting rack in a microwave-safe dish. Be sure to always cook fish until it flakes easily with a fork. Use a tight cover to steam fish; a lighter cover of wax paper or paper towel provides less steaming. And be sure not to overcook fish; check it for doneness at a minimum cooking time before cooking longer.
Cleaning and Maintenance
WARNING
Be sure the entire appliance has cooled and grease has solidified before attempting to clean any part of the appliance.
Cleaning Guide
♦ For best performance and for safety reasons, keep the oven clean inside and outside. Take special care to keep the inner door panel and oven front frame free of food and grease build–up.
♦ Never use abrasive scouring powder or pads on the microwave. Wipe the microwave oven inside and out with a soft cloth and warm (not hot) mild detergent solution. Then rinse and wipe completely dry.
♦ Wipe spatters immediately with a wet paper towel, especially after cooking greasy foods like chicken or bacon.
♦ Clean your microwave oven weekly or more often, if needed.
♦ Never operate the microwave oven without food in the oven cavity, unless pre-heating with Convection, Pizza, Frozen Foods and Keep Warm mode; this can damage the magneto tube or ceramic tray. You may wish to leave a cup of water standing inside the oven when it is not in use to prevent damage if the oven is accidentally turned on.
Troubleshooting
If you encounter a problem, it often will merely be something minor. Before you call customer service, consider the suggestions and instructions below:
Bosch® Support
Before Calling Service
See the Use and Care Manual for troubleshooting information. Refer to the “Statement of Limited Product Warranty” in the Use and Care Manual.
To reach a service representative, see the contact information at the front of the manual or in the following section. Please be prepared with the information printed on your product data plate prior to calling.
Data Plate
The data plate shows the model and serial number. Refer to the data plate on the appliance when requesting service.
The data plate can be found on the inside of the appliance door.
To avoid having to search for each piece of information when calling, you can enter the four items needed in the spaces provided below.
Model No.
FD-No.
Date of Purchase
Customer Service 
Keep your invoice or escrow papers for warranty validation if service is needed.
Service
We realize that you have made a considerable investment in your kitchen. We are dedicated to supporting you and your appliance so that you have
many years of creative cooking.
Please don’t hesitate to contact our Customer Support Department if you have any questions or in the unlikely event that your Bosch® appliance needs service. Our service team is ready to assist you.
USA
800-944-2904
www.bosch-home.com/us/owner-support/get-support
Canada
800-944-2904
www.bosch-home.ca/en/service/get-support
Parts and Accessories
Parts, filters, descalers, stainless steel cleaners and more can be purchased in the Bosch® eShop or by phone.
USA
www.bosch-home.com/us/shop
Canada
www.bosch-home.ca/en/service/cleaners-andaccessories
STATEMENT OF LIMITED PRODUCT WARRANTY
What this Warranty Covers & Who it Applies to
The limited warranty provided by BSH Home Appliances (“Bosch”) in this Statement of Limited Product Warranty applies only to the Bosch appliance sold to you (“Product”), provided that the Product was purchased:
• For your normal, household (non-commercial) use, and has in fact at all times only been used for normal household purposes.
• New at retail from a BSH authorized dealer or directly from BSH (not a display, “as is”, or previously returned model), and not for resale, or commercial use.
• Within the United States or Canada, and has at all times remained within the country of original purchase.
The warranties stated herein apply to the original purchaser of the product warranted herein and to each succeeding owner of the product purchased for ordinary home use during the term of the warranty.
Please make sure to register your Product; while not necessary to effectuate warranty coverage, it is the best way for Bosch to notify you in the unlikely event of a safety notice or product recall.
How Long the Warranty Lasts
Bosch warrants that the Product is free from defects in materials and workmanship for a period of three hundred and sixty-five (365) days from the date of the original delivery. The foregoing timeline begins to run upon the date of the original delivery, and shall not be stalled, tolled, extended, or suspended, for any reason whatsoever. This Product is also warranted to be free from cosmetic defects in material and workmanship (such as scratches of stainless steel, paint/porcelain blemishes, chips, dents, or other damage to the finish) of the Product, for a period of thirty (30) days from the date of delivery or closing date for new construction. This cosmetic warranty excludes slight color variations due to inherent differences in painted and porcelain parts, as well as differences caused by kitchen lighting, product location, or other similar factors. This cosmetic warranty specifically excludes any display, floor, “As Is”, or “B” stock appliances.
Repair/Replace as Your Exclusive Remedy
During this warranty period, Bosch or one of its authorised service providers will repair your Product without charge to you (subject to certain limitations stated herein) if your Product proves to have been manufactured with a defect in materials or workmanship. If reasonable attempts to repair the Product have been made without success, then Bosch will replace your Product (upgraded models may be available to you, in Bosch’s sole discretion, for an additional charge). Nothing in this warranty requires damaged or defective parts to be replaced with parts of a different type or design than the original part. All removed parts and components shall become the property of Bosch
at its sole option. All replaced and/or repaired parts shall assume the identity of the original part for purposes of this warranty and this warranty shall not be extended with respect to such parts. Bosch’s sole liability and responsibility hereunder is to repair manufacturer defective Product only, using a Bosch authorised service provider during normal business hours. For safety and
property damage concerns, Bosch highly recommends that you do not attempt to repair the Product yourself, or use a non-authorised service provider; Bosch will have no responsibility or liability for damage resulting from repairs or work performed by a non-authorised service provider. Authorised service providers are those persons or companies that have been specially trained on Bosch products, and who possess, in Bosch’s opinion, a superior reputation for customer service and technical ability (note that they are independent entities and are not agents, partners, affiliates or representatives of Bosch). Nevertheless, taking your product to be serviced by a repair shop that is not affiliated with or an authorised dealer of Bosch will not void this warranty. Also, using third-party parts will not void this warranty. Notwithstanding the foregoing, Bosch will not incur any liability, or have responsibility, for the Product if it is located in a remote area (more than 100 miles from an authorised service provider) or is reasonably inaccessible, hazardous, threatening, or treacherous locale, surroundings, or environment; in any such event, if you request, Bosch would still pay for lobar and parts and ship the parts to the nearest authorised service provider, but you would still be fully liable and responsible for any travel time or other special charges by the service company, assuming they agree to make the service call. Further, to the extent you have installed the Product in a difficult-to access location or have otherwise installed temporary or permanent fixtures that create barriers to accessing or
removing the Product, Bosch will not incur any liability for, or have responsibility, for work or costs associated with moving the Product or otherwise creating access to the Product in order to repair or replace it. All such costs shall be your sole responsibility.
Out of Warranty Product
Bosch is under no obligation, at law or otherwise, to provide you with any concessions, including repairs, prorates, or Product replacement, once this warranty has expired.
Warranty Exclusions
The warranty coverage described herein excludes all defects or damage that is not the direct fault of Bosch, including without limitation, one or more of the following:
• Use of the Product in anything other than its normal, customary and intended manner (including without limitation, any form of commercial use, use or storage of an indoor product outdoors, use of the Product in conjunction with air or water-going vessels).
• Any party’s wilful misconduct, negligence, misuse, abuse, accidents, neglect, improper operation, failure to maintain, improper or negligent installation, tampering, failure to follow operating instructions, mishandling, unauthorised service (including self performed “fixing” or exploration of the appliance’s internal workings).
• Adjustment, alteration or modification of any kind.
• A failure to comply with any applicable state, local, city, or county electrical, plumbing and/or building codes, regulations, or laws, including failure to install the product in strict conformity with local fire and building codes and regulations.
• Ordinary wear and tear, spills of food, liquid, grease accumulations, or other substances that accumulate on, in, or around the Product.
• Any external, elemental and/or environmental forces and factors, including without limitation, rain, wind, sand, floods, fires, mud slides, freezing temperatures, excessive moisture or extended exposure to humidity, lightning, power surges, structural failures surrounding the appliance, and acts of God.
• Service calls to correct the installation of your Product, to instruct you how to use your Product, to replace house fuses or correct house wiring or plumbing.
• Removal and replacement of trim or decorative panels that interfere with servicing the Product.
• Damage or defects caused by lobar or parts installed by any non-authorised service provider, unless approved by Bosch before service is performed.
In no event shall Bosch have any liability or responsibility whatsoever for damage to surrounding property, including cabinetry, floors, ceilings, and other structures or objects around the Product. Also excluded from this warranty are Products, on which the serial numbers have been altered, defaced, or removed; service visits to teach you how to use the Product, or visits where there is nothing wrong with the Product; correction of installation problems (you are solely responsible for any structure and setting for the Product, including all electrical, plumbing or other connecting facilities, for proper foundation/flooring, and for any alterations including without limitation cabinetry, walls, floors, shelving, etc.); and resetting of breakers or fuses.
TO THE EXTENT ALLOWED BY LAW, THIS WARRANTY SETS OUT YOUR EXCLUSIVE REMEDIES WITH RESPECT TO PRODUCT, WHETHER THE CLAIM ARISES IN CONTRACT OR TORT (INCLUDING STRICT LIABILITY, OR NEGLIGENCE) OR OTHERWISE. THIS WARRANTY IS IN LIEU OF ALL OTHER WARRANTIES, WHETHER EXPRESS OR IMPLIED. ANY WARRANTY IMPLIED BY LAW, WHETHER FOR MERCHANT ABILITY OR FITNESS FOR A PARTICULAR PURPOSE, OR OTHERWISE, SHALL BE EFFECTIVE ONLY FOR THE PERIOD THAT THIS EXPRESS LIMITED WARRANTY IS EFFECTIVE. IN NO EVENT WILL THE MANUFACTURER BE LIABLE FOR CONSEQUENTIAL, SPECIAL, INCIDENTAL, INDIRECT, “BUSINESS LOSS”, AND/OR PUNITIVE DAMAGES, LOSSES, OR EXPENSES, INCLUDING WITHOUT LIMITATION TIME AWAY FROM WORK, HOTELS AND/ OR RESTAURANT MEALS, REMODELLING EXPENSES IN EXCESS OF DIRECT DAMAGES WHICH ARE DEFINITIVELY CAUSED EXCLUSIVELY BY BOSCH, OR OTHERWISE. SOME STATES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, AND SOME STATES DO NOT ALLOW LIMITATIONS ON HOW LONG AN IMPLIED WARRANTY LASTS, SO THE ABOVE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS, AND YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY FROM STATE TO STATE.
No attempt to alter, modify or amend this warranty shall be effective unless authorised in writing by an officer of BSH.
Obtaining Warranty Service
To obtain warranty service for your product, you should contact Bosch Customer Service at 1-800-944-2904 to schedule a repair.
Product information
For handy reference, copy the information below from the rating plate. Keep your invoice and/or delivery documents for warranty validation.
Model number (E-Nr.)
Production number (FD)
Date of delivery